Toasted Almond and Chipotle Guacamole Recipe
Ingredients
- 3 ripe avocados, peeled and pitted
- 2 chipotles in adobo, finely chopped
- 1/2 cup finely chopped red onion
- 1 tablespoon fresh lime juice
- 1/4 cup fresh cilantro leaves, finely chopped
- 1/2 teaspoon coarse sea salt
- dash of cumin
- 1 cup toasted* slivered almonds, divided
- (Optional: 1 roma tomato, cored and chopped)
See full instructions: www.gimmesomeoven.com
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